So apparently Nappa Valley is known as one of the food capitals of the world?
I don’t know much about cooking, but I can taste great food. And great food is what I’ve gotten to taste! From a wide variety of restaurant foods, to burgers, to plain and simple breakfast, to authentic grandma cooking. Even just recalling those meals fills me up and sends me into a food coma.
Whenever I’m someplace foreign, I try to carry my “adventure” mentality over into consumables as well. “Never tried this, so let’s do it!” That said, I haven’t done as much eating out of that kind as one might expect to have done over three months. But then, I had to be able to feed myself for three months, so eating out every day hits the reserves hard.
Being invited into an area like this helps though. I know people who know people, and those people can set me up. So hospitable!